Pumpkin Pie is delicious. Period.
You know what we all have time to do? Peel a million fuckin' apples and make applesauce.
Let's talk Indian food, motherfuckers. Don't act shocked by my language. We all know I'm classy AF, right? Anyhoozles, Indian takeout is the best takeout that there is, even considering Chinese and Thai food. Don't come at me on this--you. will. lose. There's nothing I love more than a good samosa, biryani, naan, dosas, a … Continue reading Yum-Yum Friday: Bhindi Masala
First things first--I promise that I am now out of all types of squash and next Yum-Yum Friday will not be centered around it. We good? Anyhoozles...zucchini (and squash, in general) is a very versatile vegetable--and super delicious and healthy. We've made fritters, ragout, and even muffins. To round out the "four weeks of squash" … Continue reading Yum-Yum Friday: Zucchini Frittata
Welcome to another edition of "How Many Fingers Will Allen Lose?"!! Also known as "Yum-Yum Friday" here on The Midnight Goose Blog. To answer a few questions--as the picture may lead you to believe, today is about zucchini muffins, and I didn't quite cut off a finger. More on that later. Anyhoozles, as those of … Continue reading Yum-Yum Friday: Zucchini Muffins
This Yum-Yum Friday is a little different. Mostly because this isn't an exact recipe, but something I just made on the fly. Just to give y'all extra courage to try new things in your kitchen, too. I happened to make a ragout on the fly. Okay. I know a ragout usually involves meat and it … Continue reading Yum-Yum Friday: Squash Ragout
Okay. I decided to get over my aversion to doing a Yum-Yum Friday during the summer months when I really don't want to be standing over a stove/oven. However, I did this one at midnight, when the sun's down and it's a chilly 85 degrees. That might be an exaggeration. It's probably like 83/84 degrees.* … Continue reading Yum-Yum Friday: Summer Squash Fritters
It's my favorite time of the month again - Book Review Day! Yay! There's really not much that's new that I can tell you all about my love of books at this juncture...I'm just kind of obsessed with books and reading. Some months it's obvious that I need an intervention of some kind. Other months, … Continue reading July 2018 Book(s) Review(s)
It's summer. I live in Texas. Do you also live somewhere in the world where stepping outside in summer between the hours of 8 a.m. and 10 p.m. create instant ass-crack sweat? I know. That's not an appetizing mental image for Yum-Yum Friday. Well, it may be summer, but I still like good snacks. But, … Continue reading Yum-Yum Friday Returns: Sweet Tajin Pickles
It's Yum-Yum Friday again on The Midnight Goose--and let me make one thing clear. I am not picky. I will eat almost anything except beets or sauerkraut. And even that is not always true. I'm sure there's other things...but for the most part, I'm adventurous. However, when I cook--I'm not just cooking for me. I'm also … Continue reading Yum-Yum Friday: One-Pot Jambalaya